It struck me this morning
that one of the really cool things about being part of a team like this is that
you’re constantly surrounded by people who are always looking for ways to be
helpful. The result is that EVERYTHING
gets done with incredible ease and efficiency, you never hear anyone complain
about ANYTHING, and even the hardest work becomes immensely enjoyable.
Wish I could bottle
THAT up and take it back to the States.
Bizarre Visual of the Day:
Hadn’t seen THIS
before.
As some of you know,
the primary mode of transportation in Haiti is something called a tap-tap
(named for the fact that a passenger taps on the side of the vehicle when
they’re ready to get out), kind of a group-taxi thing. Tap-Taps are generally made out of something
that looks like a 30-year old long bed pickup, with a metal canopy built over
the bed for shade, and painted in bright festive colors. It’s not uncommon to see 20+ people crammed
in the bed, hanging from the sides, or even sitting up on the roof as a tap-tap
careens wildly through the city streets or along the roadways of the
countryside.
So today as we were
leaving Dubuisson and driving through Mirebalais on the way back to Thomazeau I
saw something I had NOT seen before: We
passed by – literally within two or three feet – a tap-tap full of people, AND
with about a dozen or so goats – LIVE goats, mind you – tied together at the
ankles and draped over the top of the canopy, hanging down the sides of the
tap-tap upside down.
Talk about
multi-purpose public transportation.
Can’t do THAT on the subways in New York City.
The best part? When we got back to Thomazeau our Haitian
cook, Manuella, had fresh roasted goat prepared and waiting for dinner.